Pitmasters with similar taste once again take top spots at American Royal World Series of Barbecue

SHAWNEE MISSION, Kan., Oct. 1, 2019 – It seems as though a pattern is developing. For the second year in a row, the first- and second-place teams in the American Royal World Series of Barbecue® Open Competition rib category cooked with Prairie Fresh® ribs to secure their top spots.

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