Headquartered in Garner, N.C., Butterball is the largest producer of turkey products in the U.S. – producing approximately 1 billion pounds of turkey each year. For more than 50 years, the company has provided foodservice and retail products to customers and consumers around the world. As an industry leader in quality and food safety, the company employs numerous processes to ensure the health of flocks and implements recognized prevention measures to exceed food safety standards. Butterball products are currently distributed throughout the U.S. and in more than 30 countries. Butterball operates six processing plants located in North Carolina, Arkansas and Missouri.
A wholly owned subsidiary of Butterball, Gusto Packing Company is a pork packing plant located in Montgomery, Ill. Gusto produces a variety of private label and branded items for retail and foodservice application in the continental U.S.
About the Butterball Turkey Talk-Line®
One of the first national, toll-free consumer help lines, the original Turkey Talk-Line staff of six home economists fielded questions from 11,000 turkey-troubled Americans during its first season in November 1981. Each November and December, professionally trained turkey experts assist more than 1 million cooks through the Turkey Talk-Line, Butterball.com, Facebook, Twitter, Live Chats and emails in the United States and Canada. With more than 50 staff members, the Turkey Talk-Line has the resources to answer questions from either English- or Spanish-speaking callers, as well as respond to questions via email.
For consumer questions or information, call the Butterball Turkey Talk-Line at 1-800-BUTTERBALL (1-800-288-8372) or send an email. For more information on innovative Butterball products or recipe ideas, visit Butterball.com or find us on Facebook, Twitter or Pinterest. Visit ButterballCorp.com for corporate information about the company.